Guacamole with Homemade Crackers

2 

large ripe avocados, pitted, peeled and mashed

2

   medium tomatoes, finely chopped (1 1/2 cups)

habanero, seeded and finely chopped

1 

medium onion, chopped , to taste

1 

garlic clove, finely chopped

2 

tablespoons finely chopped fresh cilantro

2 

tablespoons lime or lemon juice

1/2 

teaspoon salt

Dash of pepper 

1. Mix all ingredients except tortilla chips in glass or plastic bowl. Cover and refrigerate 1 hour to blend flavors.
2. Serve with tortilla chips.

Makes 2 3/4 cups

Guacamole and Poppy Seed, Sesame Seed Crackers