Guacamole with Homemade Crackers

large ripe avocados, pitted, peeled and mashed
   medium tomatoes, finely chopped (1 1/2 cups)
habanero, seeded and finely chopped
medium onion, chopped , to taste
garlic clove, finely chopped
tablespoons finely chopped fresh cilantro
tablespoons lime or lemon juice
teaspoon salt
Dash of pepper 
  1. Mix all ingredients except tortilla chips in glass or plastic bowl. Cover and refrigerate 1 hour to blend flavors.
  2. Serve with tortilla chips.
Makes 2 3/4 cups
Guacamole and Poppy Seed, Sesame Seed Crackers

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